Vinod K. Lohtia ccc.

Vinod K. Lohtia ccc. Personal Chef /Culinary Teacher / Culinary Tours / Food Educator

First Class!

First copoking class

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First copoking class
Learning to grind, freshly roasted spices for Garam Masala. Using a Mortar and Pestle is an essential part of the Indian Kitchen
Posted by Chef Vinod on April 30, 2011 Full Size|

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